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High quality professional bakeware for delicious cakes, dessert, pies and quiches
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A range of tins perfect for baking tasty desserts and cakes in
Whether you're cooking cupcakes, bread or a quiche we've got a high quality tin for the job
Silicone baking moulds perfect for cakes or jelly in fun shapes and bright colours
Ultra flexible, easy to use and clean cake pop baking mould.
Jelly baby mini mould perfect for jellies, ice cubes, cakes and more.
These cute little Jelly Baby moulds will add lots of fun to any meal. Perfect for making jellies, blancmanges, ice cream and cakes for any occasion.
This giant Jelly Baby will add lots of fun to any tea table. It is made from high grade silicone material and is perfect for making jellies, blancmanges, ice cream and cakes for any occasion.
Make your very own "Italian Panettone sweet bread", traditionally made at Christmas but is enjoyed all year round.
With help from this silicone tray you can now make your own ice cubes, chocolates, jelly and cake shaped Party People.
This Tarte Tatin Dish is perfect for baking this famous French dessert in. Made from Silver Anodised Aluminium, it features a fixed base and a high quality finish.
Named in honour of the 1884 mariage of Queen Victoria's granddaughter to Prince Louis of Battenburg. Create your very own battenburg cake with this easy to use tin.
Round anodised aluminium seamless fixed base cake tins/pans from PME The straight sided seamless construction helps with even baking and adds extra strength. Great for novice and professional use.
Round anodised aluminium seamless fixed base cake tins/pans from PME The straight sided seamless construction helps with even baking and adds extra strength. Great for novice and professional use.