Recipes
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English-Style Fajitas
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The Ultimate Beef Chilli
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Roast Beef in Beer with Vegetable Toad-in-the-Hole
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Creamy Beef and Mustard Pasta
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Hot Beef Satays
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Sticky Steaks with Noodles
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Lamb Rissoles with Spicy Tomato Dip
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Lamb and Vegetable Crumble
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Spring Lamb Meatball Broth with Vegetables
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Sausage and Leek Casserole with Chive Mash
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Cassoulet with Leeks, Chorizo and Winter Herbs
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Leek and Chicken Noodles
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Curried Leek and Sweet Potato Soup
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Leek, Mussel and Prawn Hotpot
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Haddock Fillet with Leek and Spinach Stuffing
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Hearty Leek & Lamb Cobbler
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Bacon-wrapped Chicken with Leeks, Peas & Basil
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Leek and Oat Savoury Pancakes
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Spiced Leek, Potato & Lentil Soup
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Dim Sum Buns
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Sweet Potato & Peanut Rostis
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No Pasta Lasagne
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Very Impressive Elderflower Pressé
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Open Chicken & Chilli Jam Sandwich
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Curried Carrot Veggie Burgers
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Sweet & Soy Duck with Pickled Cucumber
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Abel & Gazpacho
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Pan Fried Sea Bass with a Herby Butter Sauce
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Tenderstem®, Watermelon and Feta Salad
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Tenderstem®, Potato, Ham and Cheddar Frittata
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Tenderstem® and Seafood Pie
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Tenderstem® and Mozzarella Pizza
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Sweet Eve Strawberry, Ricotta and Lemon Thyme Cheesecake
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Sweet Eve Strawberry, Goats Cheese And Black Pepper Tart
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Shallot, Chunky Steak and Mushroom Pie
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Boeuf Bourguignon
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Pink Lady® Apple, Raspberry and Almond Energy Bar
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Pink Lady® Apple & Moroccan Giant Couscous Salad
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Pink Lady® and Elderflower Jellies
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Pink Lady® Apple, Elderflower and Almond Pie
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Sticky Chicken with Streamline Thin Cut Orange Marmalade
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Thai Noodle Salad with Crispy Shallots, Asian Herbs and Pan Fried Butterfly Prawns
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Roasted Leg of Lamb with a Shallot and Chorizo Stuffing
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Coq au Vin
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Chicken, Tenderstem® and Rosemary Risotto
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Creamy Pasta Bake with Beetroot & Smoked Ham
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Italian Homemade Meatballs & Spicy Tomato Pasta
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Butternut Squash, Shallot & Butterbean Casserole with Herbed Dumplings
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